Monday, 16 September 2013

Long Khee Restaurant/ 隆记咖喱鱼头 @ SS15, Subang Jaya

咖喱鱼头/ Fish Head Curry
Fish head curry! Anyone? The last time I tried fish head curry was about 2 years ago. Besides, I am a huge fan of curry so Long Khee's fish head curry is a must try for me. According to my friend, this is one of the famous fish head curry in Subang Area. Personally, I think that the curry is good enough but not spicy enough for spicy food lover like me. =) Another thing is that the fish portion in the curry is kinda 'kiam siap'/ stingy. Hope they can improve on that. Overall, it is still good. Recommended!
招牌豆腐/ Famous Tofu
This is Long Khee's famous Tofu. The tofu is first fried and then steamed along with carrot slices, mushrooms, baby prawns and a few slices of veges. I believe the tofu is home-made and it is so soft and smooth within the first bite. The taste is awesome. Rather than ordering the usual claypot tofu, try this!  
妈密鸡/ Marmite Chicken
A little bit different this time. Rather than order the usual 'gou lou yok', lemon chicken or thai style chicken, we want to try the marmite chicken from Long Khee. Fortunately, it turns out better than my expectation. The portion is quite generous and the taste is good. Unlike some restaurants that serve meatless, mostly bone and skin chicken, Long Khee serve succulent chicken!     
清炒油麦菜/ Fried Lettuce 
My girl's favourite vege of all time, Lettuce. It is normally served along with 肉骨茶/'Bah Ku Teh'. Overall, the lettuce is crunchy and brings along some sweet vege taste. Simple and healthy. Recommended!

Saturday, 14 September 2013

Big Hug Burger @ Subang Square, SS15

Greeting from the big bears
There have been many burger joints that appear around Klang valley in recent months. This is one of them, 'Big Hug Burger' that just started their business early this year. Once you enter the store, there will be BIG greetings from the big teddy bears lying on the couches. Too bad there are only four couches available and most of the time they are occupied while the other seats are wooden seats.   
Special Wall Design & Decoration
I have to admit that Big Hug Burger does have the nicest decoration & design among all the burger joints so far. Other than just the design, the owner places some funky hair bands and specs so that customers can take pictures with them to create good memories. =) This is definitely a place for the youngsters to hangout and it is within the walking distance from Taylors and INTI Colleges.   
Beef Grilled Burger (RM 15.00)
The bamboo charcoal bun beef burger features a grilled beef patty, roasted cherry tomatoes, caramelised onion, mozzarella cheese, cheddar cheese, gherkins and fresh lettuce. This is my first time trying the bamboo charcoal bun and I am totally in love with it. It is rather resilient compared to other buns and carry a slight sweet taste.       
Beef Grilled Burger
The idea of mixing roasted cherry tomatoes in the burger is just great. Unlike the normal tomatoes, cherry tomatoes carry some sweetening taste and together with the thick, properly grilled beef patty, it makes the bite more satisfying. Yummy~~~~~  

Friday, 13 September 2013

Nyonya Colors @ 1 Utama Shopping Mall

It's family day! =) We decide to spent our half day at 1 Utama Shopping Mall. I still remember there is a restaurant named 'Nyonya Colors' that serves nice Nyonya kuih so I decide to bring my parent to have a try. The store is normally packed during the lunch and dinner hours but we manage to get our seats. Other than nyonya kuih, they do serve other Malaysian food such as nasi lemak, nasi kunyik, laksa, etc.        
Roti Jala (RM 8.90)
The yellowish net-look pancake rolls are known as Roti Jala. It is made using wheat flour and best mixed with chicken curry. The taste is awesome along with the combination and I am totally in love with the chicken curry. It is concentrated and not very spicy. Recommended!    
Cendol + Red Bean  
We also ordered the cendol + red bean. It is a bit too sweet for me maybe because they put too much of 'Gula Melaka'/ Palm sugar but overall it is still ok. 
Kuih Talam + Lapis Pandan
Kuih Talam and Lapis Pandan from here is really good! You can mix the kuih with 'kaya' for better taste or you can just taste it originally. Compared to the kuih Talam from my hometown, Terengganu, Kuih sold here is slightly better. The kuih is definitely their selling point! Highly recommended! 
Kuih Ketayap
This is my favourite! Kuih Ketayap, shredded coconut mixed with gula melaka wrapped with a layer made from wheat flour. However, it is not as good as those from my hometown. The one that I tried from Terengganu is way better. The juicy shredded coconut mix will just flow out within the first bite! yummy~~