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| 咖喱鱼头/ Fish Head Curry |
Fish head curry! Anyone? The last time I tried fish head curry was about 2 years ago. Besides, I am a huge fan of curry so Long Khee's fish head curry is a must try for me. According to my friend, this is one of the famous fish head curry in Subang Area. Personally, I think that the curry is good enough but not spicy enough for spicy food lover like me. =) Another thing is that the fish portion in the curry is kinda 'kiam siap'/ stingy. Hope they can improve on that. Overall, it is still good. Recommended!
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| 招牌豆腐/ Famous Tofu |
This is Long Khee's famous Tofu. The tofu is first fried and then steamed along with carrot slices, mushrooms, baby prawns and a few slices of veges. I believe the tofu is home-made and it is so soft and smooth within the first bite. The taste is awesome. Rather than ordering the usual claypot tofu, try this!
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| 妈密鸡/ Marmite Chicken |
A little bit different this time. Rather than order the usual 'gou lou yok', lemon chicken or thai style chicken, we want to try the marmite chicken from Long Khee. Fortunately, it turns out better than my expectation. The portion is quite generous and the taste is good. Unlike some restaurants that serve meatless, mostly bone and skin chicken, Long Khee serve succulent chicken!
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| 清炒油麦菜/ Fried Lettuce |
My girl's favourite vege of all time, Lettuce. It is normally served along with 肉骨茶/'Bah Ku Teh'. Overall, the lettuce is crunchy and brings along some sweet vege taste. Simple and healthy. Recommended!
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| The crowd |
Normally, the restaurant is packed during dinner time so try to come early to avoid the long wait. Another unique point of this restaurant is that you can see the chef cooking from your seats. The kitchen is not separated by wall but don't worry you won't feel the heat. =)
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| Long Khee Restaurant |
Location: 47, Jalan SS15/4e, Subang Jaya, Selangor, Malaysia.
Contact No: -
Opening Hours: Dinner time
GPS Coordinate: 3.077657,101.587840
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